1.Chiu K, Ye Z, Wong M. 2006. Growth of Vetiveria zizanioides and Phragmities australis on Pb/ Zn and Cu mine tailings amended with manure compost and sewage sludge: a greenhouse study. Bio-resource Techno., 97(1):158–170

2.Kumar, S., Suresh, R., Singh, V. and Singh, A.K. 2011. Economic analysis of menthol mint cultivation in Uttar Pradesh: A Case study of Barabanki District. Agricul. Econ. Res. Rev., 24(2): 345-350.

3.Sanjay Kumar, Yadav, K.P. and Singh, A.K. 2008. Potential and business opportunities in essential oil sectors. J. Med. Arom. Plant Sci., 30(3) : 336-339.

4.Sastry, K.N.R. 1998. Socio-economic dimensions of vetiver in rainfed areas of Karnataka, India.

5.Singh, M., Neha, G., Prakasa Rao, E.V.S. and Goswami, P. 2014. Efficient C sequestration and benefits of medicinal vetiver cropping in tropical regions. Agron. Sustain. Dev., 34(3): 603–607.

6.Suresh, R., Kumar, S., Singh, V., Pravesh, R., Tomar, V.K.S. and Singh, A.K. 2012. Economics of of marketing of aromatic crop in Uttar Pradesh. A case study. Agricul. Eco Res. Rev., 25(1):157-160.

7.Suresh, R., Kumar, S., Gangwar, S.P., Shanker, H., Tomar, V.K.S., Bansal, R.P. and Singh, A.K. 2014. “Economic Analysis of Palmarosa cultivation in India” Ind. J. Agricul. Res., 48(6): 480-483.

8.Suresh, R., Verma, D.K. and Kumar, S. 2015. Aroma Economics Catalyst for Sustainable Diversification Agriculture Development, Agricul. Econ. Res. Rev., 28(Conference number) during 2-4 December, 2015: 321.

9.Vetiver cultivation Technology, farm bulletin, 2007, CSIRCentral Institute of medicinal and aromatic plants, Lucknow.

10.Venugopal, C.K., Praveen Jholigikar, Umesh, R.N. and Anand, N.M. 2004. Potentials and problems of patchouli cultivation in North Karnataka. Paper presented in Second Global Summit on Medicinal and Aromatic Plants, New Delhi (India).